Food & Hospitality Oman in a nutshell:

  • Target audience: food & beverages, agriculture and fisheries, food processing technologies, kitchen and catering equipment, hotel supplies and equipment, restaurant and café segments
  • Number of exhibitors: 600 +
  • Number of visitors: 3 200 +

Why Food & Hospitality Oman?

  • A great opportunity to examine a wide range of products and services in a booming food and hospitality market;
  • A chance to gain relevant information about the latest trends and opportunities in the industry;
  • An ideal opportunity to examine the growth of the food and hospitality industry in Oman, which contributes significantly to the country’s GDP;
  • A chance to take part in a number of side events, including Oman Professional Chefs Competition, during which over 50 chefs will showcase their culinary skills in 6 categories, as well as Battle of the Burgers Oman, Oman Barista Competition, Bed Making Competition, Waiters Race, World Barista Competition, Al Hosni Omani Halva and Food Security Oman workshop.