FOOD & HOSPITALITY OMAN
Food & Hospitality Oman in a nutshell:
Target audience: food & beverages, agriculture and fisheries, food processing technologies, kitchen and catering equipment, hotel supplies and equipment, restaurant and café segments
Number of exhibitors: 600 +
Number of visitors: 3 200 +
Why Food & Hospitality Oman?
A great opportunity to examine a wide range of products and services in a booming food and hospitality market;
A chance to gain relevant information about the latest trends and opportunities in the industry;
An ideal opportunity to examine the growth of the food and hospitality industry in Oman, which contributes significantly to the country’s GDP;
A chance to take part in a number of side events, including Oman Professional Chefs Competition, during which over 50 chefs will showcase their culinary skills in 6 categories, as well as Battle of the Burgers Oman, Oman Barista Competition, Bed Making Competition, Waiters Race, World Barista Competition, Al Hosni Omani Halva and Food Security Oman workshop.
Changing the decision
SAVE & ACCEPT